Mate (Ilex Paraguayensis) is without any doubt a distinctive South American tradition. If you visit Argentina, you must taste Mate. You will probably not like it the first time you have it, but after time, a wonderful sensation will be discovered!
Mate itself is very hard to describe, essentially it is bitter, herbal, with some tobacco and straw aromas. For many, these unique properties make it refreshing, and delicious!
We invite you to experience Mate in a relaxed atmosphere, with an expert sommelier, while also learning how to bake "Tortitas," the classic biscuit to accompany a perfect Mate.
Reserve your Mate Class